Season 4 Episode 5: Sandwiches Five classic sandwiches — roasted chicken club, New Orleans po’boy with oysters, muffuletta, applewood-smoked bacon and .
Season 4, Episode 01 – Eat Your Greens The Season 4 premiere provides an overview of popular greens; and recipes for sorrel soup; a pasta dish that features .
Season 4, Episode 02 – One-Pot Meals A stove-top clambake made in a stockpot; risotto with shrimp and herbs made in a pressure cooker; poached cod with .
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