Open Me!!!! Link Below! My best Low Carb Pizza Crust! Super easy! 6.35 carbs for the whole recipe with Pepperoni, or 5.35 if you choose a zero carb meat topping like ground beef. I hope you enjoy, and get creative with this one. Low carb can be fun. smiles. me
***I’m just thrilled! A very dear friend in Australia, Elle Verwoerd tried my recipe and wrote a blog about it, she is also an excellent photographer, chef and really neat lady! Check out her blog, “365 Days of Books and Food,” here:


(10107) Low Carb: I want Pizza.!!! and Don’t Skimp on the Crust!

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