L.A.’s Roy Choi, known to most as the man who set in motion the food truck movement with his Kogi BBQ truck, explained at MAD3 that one of his principal motivations for the project was to bring food to areas with more liquor shops than grocery stores.

About MAD:
MAD is a non-profit transforming our food system by giving chefs and restaurateurs the skills, community, time, and space to create real and sustainable change.

The MAD community extends beyond the big red tent. Together we are making sustainable changes in our food system. Will you join us? Make a donation to MAD to help grow and sustain our global network of chefs and culinary leaders in 2019:

source

(5351)

FOODporn.pl Feeding Hunger: The Promise of Street Food | Roy Choi

About The Author
-